2021 Marianello Sangiovese - Santa Barbara County

In Stock
Our Sangiovese exudes a rich tapestry of flavors, where luscious red berries intertwine with subtle nuances of Tuscan spices, guided by a backbone of refreshing acidity. A true embodiment of Italian heritage flourishing in California's terroir
Grown amidst the sun-kissed vineyards and cooling coastal breezes of California's Central Coast, our Sangiovese should always have a place at your table. That's because the pairing potential for this wine is virtually limitless, and makes even a simple Caesar Salad taste like a culinary work of art
Wine Specs
Vintage
2021
Varietal
Sangiovese
Appellation
Santa Barbara County
Acid
6.9 g/L
pH
3.35
Aging
17 months in older, neutral French oak and American oak barrels
Bottling Date
April 2023
Residual Sugar
0.05%
Alcohol %
14.7
Wine Profile
Food Pairing Notes
Osso bucco or gorgonzola crusted filet mignon
Production
116 cases